Tiajuana Hash

11 ingredients
4 steps

Ingredients

  • 1 lb. ground beef
  • 1/2 c. chopped onions
  • 1 finely minced clove of garlic
  • 8 oz. can tomato sauce
  • 1/2 tsp. salt
  • 1/2 tsp. chili powder
  • 1 Tbsp. Worcestershire sauce
  • 12 oz. pkg. frozen hash browns
  • salt and pepper to taste
  • 4 thick tomato slices
  • 1/2 c. shredded Cheddar cheese

Directions

  1. 1
    Brown ground beef, onions and garlic in frypan.
  2. 2
    Remove excess grease.
  3. 3
    Add tomato sauce, salt, chili powder and Worcestershire sauce.
  4. 4
    Simmer about 10 minutes, stirring occasionally.

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