Tiger Butter

4 ingredients
2 steps

Ingredients

  • nonstick vegetable cooking spray
  • 1 lb. Swiss white chocolate, finely chopped
  • 1/4 c. creamy peanut butter
  • 2 oz. Swiss dark chocolate, finely chopped

Directions

  1. 1
    Line an 8-inch square pan with aluminum foil so that the foil extends 2 inches beyond two opposite sides of the pan.
  2. 2
    Lightly spray the bottom and sides of the pan with vegetable cooking spray.

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