Time-Out Cheese Bread

7 ingredients
10 steps

Ingredients

  • 1 (1-pound) loaf frozen bread dough, thawed
  • 2 tablespoons Land O Lakes Butter, melted
  • 1/2 teaspoon chili powder
  • 1/4 pound (1 cup) Land O Lakes Deli American, shredded
  • 1/4 pound (1 cup) shredded mozzarella cheese
  • 2 ounces (1/2 cup) shredded Cheddar cheese
  • 1 (4-ounce) can chopped green chiles, drained

Directions

  1. 1
    Heat oven to 375F.
  2. 2
    Press bread dough onto bottom of greased 15x10x1-inch baking pan.
  3. 3
    Brush dough with melted butter; sprinkle with chili powder.
  4. 4
    Combine cheeses in bowl.
  5. 5
    Sprinkle dough with 1 cup cheese and chiles.
  6. 6
    Bake 18-24 minutes or until bread is lightly browned.
  7. 7
    Sprinkle with remaining cheese.
  8. 8
    Continue baking 1-2 minutes or until cheese is melted.
  9. 9
    Cut into square, triangle or diamond shapes.
  10. 10
    Serve warm.

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