Tiny Sugary Deviled Eggs
5 ingredients
1 steps
Ingredients
- 14 cup sugar
- 12 teaspoon water
- 14 cup white chocolate candy melts
- 14 cup almonds
- 14 cup yellow miniature m&m's chocolate candy
Directions
-
1["Mix sugar and water together in a bowl.", "Smooth surface.", "Press almonds into sugar to make imprints, then remove nuts.", "Heat candy melts following package directions.", "Spoon candy into imprints.", "Top each with mini M&M.", "Refrigerate until eggs harden, then lift them out of sugar with a fork.", "Brush off loose sugar.", "To make more eggs, smooth sugar again.", "Use green sprinkles to make \"parsley\""!""]"
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