Tiny Tomato Gratin
8 ingredients
4 steps
Ingredients
- 1 pint Cherry Tomatoes
- 1 Tablespoon Extra Virgin Olive Oil
- 1 clove Garlic, Minced
- 1/4 teaspoons Salt
- 1/4 teaspoons Pepper
- 8 wheels Basil Leaves
- 1/4 cups Panko Crumbs
- 3 Tablespoons Parmesan Cheese
Directions
-
1Heat the oven to 350°F.
-
2Toss the tomatoes with the olive oil, garlic and salt and pepper. Put the tomatoes in a small baking dish. Bake for 15-20 minutes until they are soft and just breaking open. Take them out of the oven and turn the to the broiler setting.
-
3Stir in the small basil leaves and then top the tomatoes with the panko and Parmesan cheese topping. Put the baking dish under the broiler for 5 minutes or so until brown and crispy.
-
4That is it! A perfect side dish-delish!
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