Tiramisu

Name: Tiramisu
Ingredients: 3 egg yolks; 2 tablespoons confectioners sugar; 2 tablespoons orange liqueur; 1 tablespoon sweet Marsala; 8 ounces mascarpone cheese; 6 tablespoons strong coffee or espresso, cold; 12 ladyfingers, broken into thirds; 2 ounces milk chocolate, grated

8 ingredients

9 steps

Ingredients

3 egg yolks
2 tablespoons confectioners sugar
2 tablespoons orange liqueur
1 tablespoon sweet Marsala
8 ounces mascarpone cheese
6 tablespoons strong coffee or espresso, cold
12 ladyfingers, broken into thirds
2 ounces milk chocolate, grated

Directions

1

Beat the egg yolks and confectioners sugar together with an electric mixer until pale and thick.
2

Slowly beat in 1 tablespoon of the liqueur and the Marsala.
3

Add the mascarpone, and beat until the mixture is thick and smooth.
4

In a small bowl, combine the coffee and the remaining 1 tablespoon liqueur.
5

Drop three ladyfinger pieces in the bottom of each of six wine glasses.
6

Drizzle half the coffee mixture over the ladyfingers.
7

Then spoon in half the mascarpone, and sprinkle with half the grated chocolate.
8

Repeat the layers with the remaining ladyfingers, coffee, mascarpone, and chocolate.
9

Cover and chill for 2 hours before serving.