Toad-In-A-Hole
3 ingredients
6 steps
Ingredients
- 1 egg
- 1 slice bread
- butter
Directions
-
1Melt a bit of butter in skillet.
-
2Using the rim of a glass, press the center out of the slice of bread.
-
3Reserve center circle. Put slice of bread in pan.
-
4Crack egg into center hole of bread. Turn when egg is set.
-
5Cook over low heat until egg is done. Season with salt and pepper.
-
6Serve with bread hole covering egg center (Toad)!
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