Toasted Croutons

Directions

1. 1
   Preheat the oven to 400 degrees F. Line a baking sheet with parchment paper.
2. 2
   Arrange the bread slices on the baking sheet and brush them with half of the olive oil, then sprinkle them with the salt and pepper.
3. 3
   Turn the slices over, brush with the remaining oil, and sprinkle with the remaining salt and pepper.
4. 4
   Bake for about 6 minutes, then turn the baking sheet around in the oven to ensure even browning.
5. 5
   Bake until the croutons are lightly browned, about 6 minutes.
6. 6
   Remove from the oven and let cool completely before serving.