Toasted Pecans

4 ingredients
1 steps

Ingredients

  • 1 lb. can pecans
  • 1/2 stick margarine
  • 1 1/4 tsp. seasoning salt
  • 4 1/2 tsp. Worcestershire sauce

Directions

  1. 1
    Melt margarine. Add seasoning salt and Worcestershire sauce; mix well with pecans. Bake at 250° for 1 hour and stir often.

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