Toffee Bars

7 ingredients
8 steps

Ingredients

  • 1 c. Parkay margarine
  • 1 c. brown sugar
  • 1 egg
  • 1/2 c. chopped pecans
  • 1 tsp. vanilla
  • 2 c. flour
  • 6 Hershey bars

Directions

  1. 1
    Beat margarine and sugar until light and fluffy.
  2. 2
    Blend egg and vanilla.
  3. 3
    Add flour; mix well.
  4. 4
    Spread dough into 15 x 10-inch jelly roll pan.
  5. 5
    Bake at 350° for 20 to 25 minutes.
  6. 6
    Place chocolate bars over hot dough; sprinkle with nuts.
  7. 7
    Cool; cut into bars.
  8. 8
    Makes approximately 3 1/2 dozen.

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