Toffee Bars

4 ingredients
4 steps

Ingredients

  • 40 saltine crackers
  • 1 c. real butter
  • 1 c. lightly packed brown sugar
  • chocolate chips

Directions

  1. 1
    Line an 11 x 16-inch pan with foil and place in the crackers. Put sugar and butter in boiler and boil for 3 minutes.
  2. 2
    Then pour over crackers.
  3. 3
    Bake in a 350° oven for 5 minutes or until the crackers float.
  4. 4
    Take out and put chocolate chips all over.

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