Toffee Bars

7 ingredients
8 steps

Ingredients

  • 1 c. margarine
  • 1 c. dark brown sugar
  • 1 egg
  • 2 c. flour
  • 1/2 tsp. salt
  • 1 tsp. vanilla
  • 1 c. semi-sweet chocolate chips

Directions

  1. 1
    Cream margarine and sugar.
  2. 2
    Blend in egg and vanilla.
  3. 3
    Add flour and salt; mix well.
  4. 4
    Spread over bottom of 10 x 15-inch ungreased pan.
  5. 5
    Bake 25 minutes (350°) in oven.
  6. 6
    Sprinkle top immediately with chocolate chips.
  7. 7
    Spread melted chips around to cover evenly.
  8. 8
    Sprinkle fine nut meats over top.

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