Toffee Bars
7 ingredients
1 steps
Ingredients
- 1 cup butter
- 1 cup light brown sugar, packed
- 1 large egg yolk
- 2 cups sifted flour
- 1 teaspoon vanilla
- 6 ounces milk chocolate
- 1 cup nuts, chopped
Directions
-
1["Preheat oven to 350\u00b0F.", "Cream butter and sugar until light and fluffy.", "Mix in egg yolk.", "Ad flour gradually, stirring only to blend.", "Add vanilla.", "Spread about 1/4 inch thick in lightly buttered 10 x 15\" jelly-roll pan.""
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