Toffee Bars

9 ingredients
4 steps

Ingredients

  • 2 sticks margarine
  • 1 c. light brown sugar
  • 1 tsp. vanilla
  • 1 c. flour
  • dash chocolate frosting
  • 1/4 tsp. salt
  • 1/2 c. chopped nuts
  • 1 egg
  • 1 c. oats

Directions

  1. 1
    Cream the butter and sugar until light and fluffy.
  2. 2
    Add vanilla and egg.
  3. 3
    Beat thoroughly.
  4. 4
    Sift together flour and salt; gradually add to creamed mixture.

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