Toffee Bars

4 ingredients
7 steps

Ingredients

  • 1 c. brown sugar
  • 1 c. butter
  • 1 egg yolk
  • 2 c. flour

Directions

  1. 1
    Mix like pie dough with hands.
  2. 2
    Press into a 9 x 13-inch pan. Bake at 325° for 25 minutes.
  3. 3
    Sprinkle with 6 ounces chocolate chips.
  4. 4
    Cover with bread board to melt chips.
  5. 5
    Smooth evenly.
  6. 6
    Cut while hot.
  7. 7
    Cool.

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