Toffee Crumbles

4 ingredients
6 steps

Ingredients

  • 24 graham crackers
  • 1 c. brown sugar
  • 1 c. butter
  • 1 c. chopped nuts

Directions

  1. 1
    Lay graham crackers on large jelly roll pan.
  2. 2
    Combine brown sugar and butter.
  3. 3
    Bring to a boil and boil for 3 minutes.
  4. 4
    Pour over crackers.
  5. 5
    Bake 10 minutes at 350° (watch closely). Immediately sprinkle on nuts.
  6. 6
    Cool and cut.

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