Toffee Delights

Directions

1. 1
   Preheat oven to 325 degrees F (165 degrees C).
2. 2
   Spray a 9x13 inch baking pan with nonstick spray.
3. 3
   Stir together crushed pie crumbs and the melted butter; press evenly into the bottom of the pan.
4. 4
   Bake in the preheated oven for 5 minutes.
5. 5
   Remove from oven; layer the toffee baking bits, crushed toffee candy bars, chocolate chips, and chopped pecans evenly over the crust.
6. 6
   Pour the sweetened condensed milk evenly over the layers.
7. 7
   Bake in the preheated oven until set, about 20 minutes.
8. 8
   Cool overnight before cutting.