Toffee-Like Candy

4 ingredients
8 steps

Ingredients

  • 1 column saltines (from a 4 sq. pkg.)
  • 2 sticks butter
  • 1 c. light brown sugar
  • 1 (12 oz.) bag chocolate bits

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    Layer saltines on foil-lined cookie sheet.
  3. 3
    Boil butter and sugar for 3 minutes.
  4. 4
    Pour over saltines and bake for 7 minutes.
  5. 5
    (Watch carefully.)
  6. 6
    Remove from oven and spread chocolate bits over top of saltines.
  7. 7
    Don't let it cool and do it on open oven door so the syrup on the cracker is liquid hot. Cool in refrigerator.
  8. 8
    Break into pieces before serving.

Products Matching These Ingredients

More Recipes to Try