Toffee Squares

8 ingredients
11 steps

Ingredients

  • 4 1/2 c. oatmeal
  • 1 c. brown sugar, firmly packed
  • 3/4 c. shortening (1 1/2 sticks margarine or butter), melted
  • 1/2 c. corn syrup
  • 1 Tbsp. vanilla
  • 1/2 tsp. salt
  • 1 (12 oz.) pkg. chocolate chips
  • 2/3 c. chopped nuts (optional)

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Grease 15 x 10-inch jelly roll pan. Combine oatmeal, brown sugar, margarine, corn syrup, vanilla and salt.
  3. 3
    Mix well.
  4. 4
    Firmly press mixture into prepared pan.
  5. 5
    Bake about 18 minutes or until brown and bubbly.
  6. 6
    Remove from oven and let stand 10 minutes, then sprinkle with chocolate chips.
  7. 7
    Spread over bars.
  8. 8
    Nuts may be sprinkled over top of chocolate.
  9. 9
    Cool completely and cut into squares.
  10. 10
    Store tightly covered in cool, dry place.
  11. 11
    Makes 6 dozen bars.

Products Matching These Ingredients

More Recipes to Try