Toffee Thins

Directions

1. 1
   Line a baking pan with graham crackers (pan needs to be at least 2 inches deep).
2. 2
   Usually takes two 9 x 13 x 2-inch pans. Sprinkle chopped nuts on each graham cracker.
3. 3
   Boil butter and brown sugar for 2 minutes, then spoon over crackers.
4. 4
   Cook at 350° for 10 minutes.
5. 5
   Let sit for a few minutes, then remove from pans and spread on wax paper.