Tofu With Hot Chipotle Barbecue Sauce
7 ingredients
2 steps
Ingredients
- 1 tablespoon adobo sauce from canned chipotles
- 2 teaspoons light or dark brown sugar
- Salt to taste
- 1/4 cup ketchup
- 2 tablespoons unrefined peanut oil or extra virgin olive oil
- 1 teaspoon soy sauce
- 1 to 2 tablespoons water (more to taste)
Directions
-
1Mix together all of the ingredients.
-
2Brush on seared or grilled tofu as soon as it comes off the heat, or onto uncooked slices.
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