Tollerine

Name: Tollerine
Ingredients: 2 lb. ground meat; 4 bell peppers; 5 medium onions; 2 or 3 pods garlic; 1 can tomatoes; 2 cans tomato paste; 1 can Ro-Tel tomatoes; 1 tsp. chili powder; 1 can Niblets corn; 1 can ripe olives, pitted; Parmesan cheese to taste; parsley; 1 large pkg. noodles

13 ingredients

8 steps

Ingredients

2 lb. ground meat
4 bell peppers
5 medium onions
2 or 3 pods garlic
1 can tomatoes
2 cans tomato paste
1 can Ro-Tel tomatoes
1 tsp. chili powder
1 can Niblets corn
1 can ripe olives, pitted
Parmesan cheese to taste
parsley
1 large pkg. noodles

Directions

1

Saute meat for few minutes.
2

Add first 9 ingredients and simmer.
3

Season with salt and pepper to taste.
4

Boil noodles and drain.
5

Mix with meat sauce.
6

Add chopped olives.
7

Put in baking dish.
8

Cover with cheese and parsley and bake at 325° to 350° (medium oven) for 1 hour.