Tollhouse Pie

8 ingredients
6 steps

Ingredients

  • 2 eggs
  • 1/2 c. flour
  • 1/2 c. sugar
  • 1/2 c. brown sugar
  • 1 c. butter, melted and cooled
  • 6 oz. chocolate chips
  • 1 c. chopped nuts
  • 9-inch unbaked pie shell

Directions

  1. 1
    In large bowl, beat eggs until foamy.
  2. 2
    Add flour, sugar and brown sugar; beat until well blended.
  3. 3
    Blend in melted butter. Stir in chocolate chips and walnuts.
  4. 4
    Pour into pie shell.
  5. 5
    Bake at 325° for 1 hour.
  6. 6
    Serves 6.

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