Sharp Cheddar Cheese Dip
5 ingredients
5 steps
Ingredients
- 14 ounces, weight Merkts Sharp Cheddar Spread
- 8 ounces, weight Cream Cheese
- 1/4 cups Finely Diced Onion
- 1- 1/2 teaspoon Worcestershire Sauce
- Wheat Thins, To Serve
Directions
-
1Let cream cheese come to room temperature.
-
2Mix Cheddar spread, cream cheese, onion, and Worcestershire sauce in a stand mixer or hand mixer for 10 minutes on high.
-
3Place in a serving dish and refrigerate for a least one hour.
-
4Serve with Wheat Thins.
-
5Dont let my husband near it or it will be gone.
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