Tom Thumb Cookie Bars

10 ingredients
11 steps

Ingredients

  • 1/2 c. shortening
  • 1/2 tsp. salt
  • 1 1/2 c. brown sugar
  • 2 Tbsp. flour
  • 1 c. coconut
  • 1 c. flour, sifted
  • 1 tsp. vanilla
  • 2 eggs, well beaten
  • 1/2 tsp. baking powder
  • 1 c. nuts

Directions

  1. 1
    Combine shortening and salt, add 1/2 cup of brown sugar. Cream thoroughly.
  2. 2
    Add 1 cup flour and blend.
  3. 3
    Spread mixture in baking pan that is greased.
  4. 4
    Bake at 325° for 15 minutes.
  5. 5
    Add remaining 1 cup of brown sugar and vanilla to the well beaten eggs.
  6. 6
    Beat until thick and foamy.
  7. 7
    Then add 2 tablespoons flour, baking powder, coconut, nuts and blend.
  8. 8
    Spread this over baked mixture.
  9. 9
    Return to oven (325°) and bake 25 minutes.
  10. 10
    Cool and cut into bars.
  11. 11
    Use 8 x 12-inch pan.

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