Tomatillo Dressing
10 ingredients
2 steps
Ingredients
- 4 tomatillos, roughly chopped
- 14 cup roughly chopped scallions
- 2 cloves garlic
- 1 jalapeno pepper, roughly chopped with seeds
- 1 cup mayonnaise
- 1 cup sour cream
- 1/3 cup buttermilk
- 12 bunch fresh cilantro, leaves picked
- Juice of 2 limes
- 1 12 teaspoons salt
Directions
-
1Place the tomatillos, scallions, garlic, jalapeno, mayonnaise, sour cream, buttermilk, cilantro, lime juice, and salt in blender and blend until smooth.
-
2Store leftover dressing, covered tightly, in the refrigerator for up to 1 week.
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