Tomatillo Guacamole
9 ingredients
2 steps
Ingredients
- 8 ounces tomatillos (about 4), husked, rinsed and coarsely chopped
- 3/4 cup coarsely chopped fresh cilantro
- 1 ripe avocado, halved, pitted, peeled and diced
- 1/2 onion, coarsely chopped
- 1/2 jalapeno pepper, coarsely chopped (with seeds)
- 2 cloves garlic, smashed and quartered
- Juice of 1 lime
- 1 teaspoon ground cumin
- Kosher salt
Directions
-
1Combine the tomatillos, cilantro, avocado, onion, jalapeno, garlic, lime juice, cumin and 1 teaspoon salt in a food processor or blender and pulse until combined.
-
2Photograph by Ryan Liebe
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