Tomato And Bread Salad
8 ingredients
5 steps
Ingredients
- 1 small baguette French bread (about 12 inches long)
- 1 clove garlic, mashed
- 1/2 c. olive oil
- 6 medium tomatoes, chunked
- 1/2 onion, chopped (10 to 12 Tbsp.)
- 3 Tbsp. chopped fresh basil
- 1/4 c. balsamic vinegar
- salad greens
Directions
-
1Preheat oven to 300°.
-
2Split baguette in half lengthwise.
-
3Rub one half with garlic on cut side.
-
4Brush with olive oil.
-
5Cut garlic side in half again, lengthwise, then into 3/4-inch pieces. Place croutons on cookie sheet, crust side down and bake until golden, 30 minutes or more.
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