Tomato Aspic

8 ingredients
4 steps

Ingredients

  • 2 3/4 c. V-8 juice
  • 1 medium onion
  • 1 pkg. lemon Jell-O
  • 2 Tbsp. vinegar
  • salt
  • pepper
  • 1 tsp. Worcestershire
  • sliced olives

Directions

  1. 1
    Boil V-8 juice and chopped onion; simmer for 3 minutes.
  2. 2
    Put Jell-O in a bowl and add the juice and mix.
  3. 3
    Add vinegar, salt, pepper, Worcestershire sauce and olives.
  4. 4
    Pour into 1-quart mold or 6 individual molds.

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