Tomato Aspic

8 ingredients
4 steps

Ingredients

  • 2 c. V8 juice or tomato juice
  • 1/8 tsp. salt
  • 1/4 tsp. Tabasco
  • 1 tsp. sugar
  • 1 small grated onion
  • 1 pkg. lemon Jello (small)
  • 1/2 c. chopped celery
  • 1 c. chopped cooked shrimp

Directions

  1. 1
    Heat 1 c. of the juice.
  2. 2
    Add Jello stirring until dissolved. Add remaining juice, salt, Tabasco, sugar, onion, celery and shrimp.
  3. 3
    Pour into individual molds.
  4. 4
    Chill over night for best results.

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