Tomato Basil Chicken

8 ingredients
1 steps

Ingredients

  • 1 1/2 lbs skinless, boneless chicken breasts, cut into 6 fillets
  • 2 tbsp light butter (I used Brummel & Brown)
  • 1 lb cherry tomatoes, halved
  • 4 garlic cloves, minced
  • 1/2 cup fresh basil, chopped
  • 1/2 tbsp dried oregano
  • Salt and pepper to taste
  • Read more: http://www.laaloosh.com/2013/07/10/tomato-basil-chicken-recipe/#ixzz2ZmBMSQLO

Directions

  1. 1
    {"0":"Spray a medium sized non-stick skillet with non-fat cooking spray or an olive oil mister and set over medium high heat.","2":"Season both sides of chicken breasts with salt, pepper and oregano. Place into pan and cook about 3-4 minutes on each side, or until chicken is almost entirely cooked through.","4":"Turn the heat down to medium and then add in the tomatoes and garlic. Cook for about 4-5 minutes.","6":"Add in basil and butter, and stir until combined. Season with additional salt and pepper as desired. Turn heat to low and let sit for about 5 more minutes.","9":"Read more: http:\/\/www.laaloosh.com\/2013\/07\/10\/tomato-basil-chicken-recipe\/#ixzz2ZmBT7jp4"}

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