Tomato Basil Sauce

6 ingredients
10 steps

Ingredients

  • 4 tomatoes, seeded and chopped (peeled if you prefer)
  • 3/4 c. olive oil
  • juice of 2 lemons
  • 3 cloves garlic
  • 1 c. fresh basil, shredded (less dried basil if necessary, but fresh is far superior!)
  • salt and pepper to taste

Directions

  1. 1
    Whisk together olive oil, lemon juice, garlic, salt and pepper.
  2. 2
    Pour
  3. 3
    over
  4. 4
    tomatoes and 1/2 basil.
  5. 5
    Let stand 1 to 4 hours
  6. 6
    at
  7. 7
    room temperature.
  8. 8
    Before serving, add last half of basil.
  9. 9
    Serve with or over rice.
  10. 10
    Crusty rolls are good to dip in the juice and green beans compliment it.

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