Tomato Breakfast Salad

5 ingredients
6 steps

Ingredients

  • 6 tomatoes
  • 1 Tbsp. chopped parsley
  • 6 oz. American cheese
  • 6 eggs
  • salt and pepper to taste

Directions

  1. 1
    Scoop out tomatoes with spoon.
  2. 2
    Simmer tomato pulp with chopped parsley until thick paste.
  3. 3
    Scramble eggs and cheese together in skillet.
  4. 4
    Mix with tomato mixture.
  5. 5
    Salt and pepper to taste.
  6. 6
    Restuff tomatoes and serve for breakfast.

Products Matching These Ingredients

Bramwells American Style Peanut Butter

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