Tomato Casserole

7 ingredients
5 steps

Ingredients

  • 1 (2 1/2 lb.) can whole tomatoes
  • 1 small onion, diced
  • 1/4 c. butter
  • 1 1/4 c. dried bread cubes
  • 1/2 c. brown sugar
  • 1 tsp. salt
  • 1/8 tsp. pepper

Directions

  1. 1
    Brown onion in butter in an iron skillet.
  2. 2
    Add bread crumbs and sugar; cook slowly.
  3. 3
    Stir in tomatoes and seasonings.
  4. 4
    Place in buttered pan.
  5. 5
    Bake 45 minutes at 350°.

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