Tomato Casserole

5 ingredients
2 steps

Ingredients

  • 2 (14 1/2-ounce) cans whole tomatoes, drained and coarsely chopped
  • 1 1/2 cups soft white bread cubes (about 3 slices)
  • 1/4 cup butter, melted
  • 1/4 cup firmly packed brown sugar
  • 1/4 teaspoon pepper

Directions

  1. 1
    Stir together all ingredients. Spoon mixture into a lightly greased 9-inch baking dish.
  2. 2
    Bake at 400° for 35 to 40 minutes.

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