Tomato-Cheese Strata

10 ingredients
8 steps

Ingredients

  • 1 loaf Italian bread, cut in 1-inch thick slices
  • 6 Tbsp. butter or margarine
  • 1 medium green pepper, diced
  • 1/3 c. chopped onion
  • 2 tsp. sugar
  • 1 1/2 tsp. salt
  • 1 tsp. oregano
  • 1/2 tsp. pepper
  • 6 to 8 medium tomatoes, sliced
  • 16 oz. Mozzarella cheese, cut into 1 x 2-inch strips

Directions

  1. 1
    In skillet, heat butter, green pepper, onion, sugar, salt, pepper and oregano for about 10 minutes.
  2. 2
    Toast bread at 400° until lightly browned.
  3. 3
    Grease a 9 x 13-inch baking dish.
  4. 4
    Place bread in dish, spoon half of mixture over bread.
  5. 5
    Arrange overlapping rows of tomato and cheese over mixture.
  6. 6
    Spoon remaining mixture on top.
  7. 7
    Cover dish with foil and bake at 400° for 10 minutes.
  8. 8
    Uncover and bake 6 minutes longer.

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