Tomato Dip

8 ingredients
3 steps

Ingredients

  • 2 large tomatoes, chopped
  • 1 small can chopped green chiles
  • 1 1/2 tsp. vinegar
  • 1 tsp. garlic salt
  • 3 or 4 green onions, chopped
  • 1 small can black olives, chopped
  • 3 Tbsp. olive oil
  • salt and pepper to taste

Directions

  1. 1
    Toss first 4 ingredients, mix in next 4.
  2. 2
    Serve cold with Fritos.
  3. 3
    Remaining dip may be served in a hollowed out tomato for a salad the next day.

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