Tomato Gazpacho

6 ingredients
2 steps

Ingredients

  • 2 pounds chopped tomatoes
  • 1 peeled and diced cucumber
  • 1/4 cup olive oil
  • 2 slices day-old bread
  • 1 tablespoon minced garlic in a food processor or blender; process until chunky-smooth
  • Olive oil

Directions

  1. 1
    Combine 2 pounds chopped tomatoes with 1 peeled and diced cucumber, 1/4 cup olive oil, 2 slices day-old bread and 1 tablespoon minced garlic in a food processor or blender; process until chunky-smooth.
  2. 2
    Garnish: Olive oil

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