Tomato Ham Pasta

8 ingredients
2 steps

Ingredients

  • 3 cups uncooked penne pasta
  • 2 garlic cloves, minced
  • 2 tablespoons vegetable oil
  • 4 medium tomatoes, peeled, seeded and chopped
  • 1 cup diced fully cooked ham
  • 1/2 teaspoon salt-free seasoning blend
  • 1/4 teaspoon pepper
  • 1/8 teaspoon crushed red pepper flakes

Directions

  1. 1
    Cook pasta according to package directions.
  2. 2
    Meanwhile, in a skillet, saute garlic in oil until tender. Add tomatoes; simmer for 5 minutes. Stir in ham and seasonings. Cook 8 minutes longer or until heated through. Drain pasta; add to ham mixture.

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