Tomato-Opal Basil Salad
10 ingredients
5 steps
Ingredients
- 1 tsp. lemon juice
- 2 Tbsp. chopped purple basil
- 1 Tbsp. chopped parsley
- 1 clove garlic, chopped
- 2 Tbsp. red wine vinegar
- 5 Tbsp. olive oil
- freshly ground pepper
- French sorrel leaves
- tomatoes, sliced
- Mozzarella cheese, sliced
Directions
-
1Combine first seven ingredients.
-
2Line dish with French sorrel leaves.
-
3Arrange tomatoes and cheese in rows.
-
4Pour dressing over. Cool.
-
5Garnish with opal basil sprigs.
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