Tomato Pie

Name: Tomato Pie
Ingredients: 1 Frozen Deep Dish Pie Shell; 2 14 oz (392 grm). Cans Diced Tomatoes, Drained; 1 Medium Onion, Diced; Basil, Salt, Pepper, Equal Sweetener to taste; 1 Cup (225 ml) Light Mayonnaise; 1 Cup (225 ml) Sharp Cheese, Shredded

6 ingredients

6 steps

Ingredients

1 Frozen Deep Dish Pie Shell
2 14 oz (392 grm). Cans Diced Tomatoes, Drained
1 Medium Onion, Diced
Basil, Salt, Pepper, Equal Sweetener to taste
1 Cup (225 ml) Light Mayonnaise
1 Cup (225 ml) Sharp Cheese, Shredded

Directions

1

Preheat oven to 350 degrees
2

Cook pie shell 5 minutes; let cool.
3

Layer with tomatoes & onions, seasoning each layer with basil, salt, pepper and Equal Sweetener.
4

Repeat layers.
5

Mix Mayonnaise & Cheese and spread on top like a meringue.
6

Bake at 350 degrees (175 C.) for about 45 minutes.