Tomato Pie

8 ingredients
5 steps

Ingredients

  • 1 pie shell
  • 3 to 6 ripe peeled tomatoes (medium or 3 large)
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1/2 tsp. basil
  • 1/2 c. chopped onion
  • 1/2 c. mayonnaise
  • 2 c. grated Cheddar or Swiss cheese

Directions

  1. 1
    Bake pie shell at 425° for 5 minutes.
  2. 2
    Reduce heat to 400°. Place tomatoes sliced thick into crust.
  3. 3
    Add salt, pepper, basil and onion.
  4. 4
    Mix mayonnaise and cheese.
  5. 5
    Spread over top of pie. Bake for 35 minutes or until browned.

Products Matching These Ingredients

Dark Chocolate Turbinado Sea Salt Almonds

Dark Chocolate Turbinado Sea Salt Almonds

Nuts.com

NOVA 4
serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

Walker Heinz

NOVA 4
Seriously Salt & Vinegar

Seriously Salt & Vinegar

Walkers

NOVA 4

Shell-on shrimp

A NOVA 3
Yellow Bell Pepper

Yellow Bell Pepper

A NOVA 1

Pumpkin pie flavored apple cider drink, pumpkin pie

E NOVA 4

Pie filling, very cherry

Spartan

C NOVA 4
Sundried Tomatoes

Sundried Tomatoes

Berrilys

D NOVA 3

Sliced stewed tomatoes

A NOVA 3

Whole peeled tomatoes in juice

A NOVA 3

Tender Spinach, Whipped Potatoes & Cheddar Cheese In A Pierogi Shell

Nuovo Pasta

C NOVA 4

Mini solid milk chocolate eggs with a crisp candy shell

E NOVA 4

More Recipes to Try

Herb-Crusted Halibut aka "Mommy's Fish Sticks"

11 ingredients

Double Layer Pumpkin Pie

10 ingredients

Orangey Angel Cake

4 ingredients

A Dip For Raw Crudites! Miso Sesame Mayonnaise Sauce

3 ingredients

Chocolate Pecan Pie

10 ingredients

Savory & Spicy Flank Steak

14 ingredients

Lore's Bomb Chicken n Pasta

11 ingredients

Chicken Avacado Casserole

13 ingredients

Super Bowl Chicken Supreme

11 ingredients

Basic Pasta Dough

5 ingredients

Apricot Butter Recipe

3 ingredients

Lemon-Basil Dressing

6 ingredients