Tomato Pie

Directions

1. 1
   Use 9-inch pie plate.
2. 2
   Line pie plate.
3. 3
   Cook 1/2 way.
4. 4
   Peel, core and slice tomatoes.
5. 5
   Be sure tomatoes are drained.
6. 6
   Layer pie crust with tomatoes.
7. 7
   Sprinkle with cheese and onions.
8. 8
   Continue to layer with tomatoes, cheese and onions until pie is full. Frost with mayonnaise.
9. 9
   Sprinkle with Parmesan cheese.
10. 10
    Bake at 350° for 45 minutes until top is golden brown.