Tomato Pudding

5 ingredients
3 steps

Ingredients

  • 1 c. brown sugar
  • 1 c. tomato puree
  • 1/2 c. water
  • 1/2 c. butter
  • 2 c. bread cubes

Directions

  1. 1
    Boil all ingredients for 5 minutes.
  2. 2
    Pour these ingredients over bread cubes in 7 x 11-inch glass baking dish.
  3. 3
    Bake at 325° for 50 minutes.

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