Tomato Relish
8 ingredients
6 steps
Ingredients
- 2 1/2 gal. tomatoes, peeled and dead ripe
- 3 c. vinegar
- 5 large onions
- 4 or 5 hot green peppers
- 4 or 5 bell peppers
- 1 tsp. salt
- 2 1/2 c. sugar
- 3 Tbsp. mixed pickling spices (put spices in white cloth)
Directions
-
1Skin tomatoes.
-
2Place in jars; seal.
-
3Place jars in roaster pan with water around the bottom of jar.
-
4Place in oven 35 minutes at 350°.
-
5Turn oven off and let cool.
-
6Pretty!
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