Tomato Relish

10 ingredients
6 steps

Ingredients

  • 1 gal. chopped fresh ripe tomatoes
  • 12 onions, chopped (medium)
  • 8 medium bell peppers
  • 1 stalk celery, chopped
  • 1/4 c. salt
  • 4 Tbsp. white mustard seed
  • 2 Tbsp. celery seed
  • 2 c. vinegar
  • 5 c. sugar
  • 1 c. red pepper seed

Directions

  1. 1
    Mix tomatoes, onions, bell pepper and celery with the salt. Soak overnight.
  2. 2
    Drain well.
  3. 3
    Add mustard seed, celery seed, vinegar, sugar and red pepper seeds.
  4. 4
    Cook all together until vegetables are tender.
  5. 5
    Have jars and lids real hot, also jars too. Makes 9 pints.
  6. 6
    Real good with beans.

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