Tomato Relish

7 ingredients
5 steps

Ingredients

  • 25 tomatoes, peeled
  • 4 bell peppers, chopped
  • 4 onions, chopped
  • 2 c. vinegar
  • 1/2 c. sugar
  • 1 Tbsp. cinnamon
  • 2 tsp. nutmeg

Directions

  1. 1
    Put all ingredients into a large kettle.
  2. 2
    Simmer until reduced to 1/2 (2 to 3 hours) on low heat.
  3. 3
    Pour into pint jars.
  4. 4
    Seal with lids and process for 20 minutes in water bath canner.
  5. 5
    Makes 6 pints.

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