Tomato Salad

Ingredients

• 5 medium firm ripe tomatoes, sliced 1/4 inch thick
• 1/2 c. olive oil
• 2 Tbsp. wine vinegar or lemon juice
• 1 Tbsp. finely cut fresh basil or 1 tsp. dried basil
• 1/4 tsp. garlic, finely chopped
• 1 tsp. salt
• freshly ground black pepper
• 2 Tbsp. green onion, thinly sliced
• 1 Tbsp. flat-leafed parsley, finely chopped