Tomato Salad

8 ingredients
1 steps

Ingredients

  • 1 pound Assorted Small Tomatoes Such As Grape And Cherry
  • 2 Tablespoons Sea Salt
  • 1 Tablespoon Black Pepper
  • 3 Tablespoons Basil
  • 2 Tablespoons Red Wine Or Balsamic Vinegar
  • 1/4 cups Extra Virgin Olive Oil
  • 1 clove Garlic, Minced
  • Optional For Garnish: Fresh Basil Leaves

Directions

  1. 1
    Slice tomatoes in half and put them into a bowl. Season with salt and pepper. Make a dressing by combining basil, vinegar, oil and garlic in a small bowl. Drizzle tomatoes with dressing and toss to coat. Garnish with basil leaves.

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