Tomato Salad with Cucumbers, Arugula, and Sardines

Name: Tomato Salad with Cucumbers, Arugula, and Sardines
Ingredients: 1 cucumber, quartered lengthwise, thinly sliced crosswise; 1 1/4 pounds tomatoes, seeded, diced; 1/2 medium onion, cut into thin rings; 1/2 cup chopped fresh Italian parsley; 1/2 cup coarsely chopped arugula; 2 tablespoons chopped fresh mint; 8 oil-packed sardines, drained, diced; 1/3 cup extra-virgin olive oil; 2 tablespoons fresh lemon juice; 2 teaspoons grated lemon peel

10 ingredients

5 steps

Ingredients

1 cucumber, quartered lengthwise, thinly sliced crosswise
1 1/4 pounds tomatoes, seeded, diced
1/2 medium onion, cut into thin rings
1/2 cup chopped fresh Italian parsley
1/2 cup coarsely chopped arugula
2 tablespoons chopped fresh mint
8 oil-packed sardines, drained, diced
1/3 cup extra-virgin olive oil
2 tablespoons fresh lemon juice
2 teaspoons grated lemon peel

Directions

1

Combine cucumber, tomatoes, onion, parsley, arugula, mint, and all but 2 pieces sardines in large bowl; toss to combine.
2

Place reserved sardines in medium bowl; mash with fork until smooth.
3

Whisk in oil and lemon juice.
4

Season dressing with salt and pepper; mix into salad.
5

Transfer to serving bowl; sprinkle with lemon peel.